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Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
Ingredients
For a successful pastry, quality commodity is paramount. Our range of pastry ingredients offers products for professionals and amateurs: flours and starches, improvers, gelling agents, baking powders, egg products and many other you must have.
Subcategories
Top sellers of the category
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Slider greasing agent 200 g
7,90 €
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Ouragan greasing sray 500 mL
8,60 €
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Glucose syrup 1 kg
7,45 €
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Bagatelle wheat flour Label Rouge CRC T45 1 kg
4,95 €
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Gelatin sheets 100 g
7,90 €
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Pasteurized liquid egg-white 1 L
8,30 €
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Bagatelle wheat flour Label Rouge CRC T55 1 kg
4,40 €
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Invert sugar Gallia 1 kg
13,20 €
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Pastry fondant 1 kg
8,70 €
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Dehydrated glucose syrup 1 kg
16,95 €
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FunCakes Baking Powder 100g
1 avis
Funcakes baking powder contains just the right mix of sodium bicarbonate and tartric acid. Great for leavening cookies and cakes. Tip: make your own self-raising flour! Add 2 teaspoons baking powder (8g) to 250 grams flour.
Available3,50 € -
FunCakes Baking Soda 100g
1 avis
Baking Soda (Sodium bicarbonate) is used in cooking and baking as a raising agent. With baking it reacts to make a dioxide that helps dough rise. The acidic compounds that induce this reaction include tartric Acid, lemon juice, yoghurt, buttermilk, cocoa, vinegar, honey etc. Baking soda can be substituted for baking powder provided sufficient acid...
Available3,10 € -
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