No products
Product successfully added to your shopping cart
There are 0 items in your cart. There is 1 item in your cart.
-
Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
-
Worldwide delivery - Secure payment
Ingredients
For a successful pastry, quality commodity is paramount. Our range of pastry ingredients offers products for professionals and amateurs: flours and starches, improvers, gelling agents, baking powders, egg products and many other you must have.
Subcategories
Top sellers of the category
-
Slider greasing agent 200 g
7,90 €
-
Ouragan greasing sray 500 mL
8,60 €
-
Glucose syrup 1 kg
7,45 €
-
Bagatelle wheat flour Label Rouge CRC T45 1 kg
4,95 €
-
Gelatin sheets 100 g
7,90 €
-
Pasteurized liquid egg-white 1 L
8,30 €
-
Bagatelle wheat flour Label Rouge CRC T55 1 kg
4,40 €
-
Invert sugar Gallia 1 kg
13,20 €
-
Pastry fondant 1 kg
8,70 €
-
Dehydrated glucose syrup 1 kg
16,95 €
-
-
Neutral mirror glaze 1,5 kg
3 avis
Nappage is a transparent jelly glaze for pastry. It has no flavour, you can aromatize and colour it as desired. Doesn't turn white when frozen.
Available14,65 € -
-
Orange blossom honey from Spain 500 g
The orange honey has a light color and a very soft taste. It will be perfect in your cottage cheese, yogurts, pancakes, waffles or to make your gingerbread.
Out of stock9,75 € -
-
-
-
-
-
-
Organic wheat leaven 260 g
This product is made from real leaven (mix of organic flour and fermented water), allowing it to develop wild yeast, characteristic of the flavour of a leavened bread. Leaven is then dried at a low temperature and a low percentage of ordinary yeast is added in order to act as a starter for raising the dough.
Out of stock8,30 € -
Ouragan greasing sray 500 mL
60 avis
Liquid vegetable oil, spray conditionned. Used on all types of pans. Long conservation, odorless, do not go rancid.
Available8,60 €
